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Elk Meat

While we plan to focus on antlers & breeding stock, there will be the occasional opportunity for meat. 

Join Our Wait List - narrowsedgeelk@gmail.com

Filet Mignon

Why Elk Meat?

Besides being absolutely delicious, elk meat is a great alternate red meat to add to your diet for  many reasons:

.  -High in protein (higher than pork, beef, bison, lamb & turkey)

-Packed with nutrients (over 100% of your daily vitamin B12 needs, plus plenty of iron, thiamine, phosphorus, zinc, and vitamin B6. It also contains nearly half of your daily vitamin B2 and 30% of your recommended daily vitamin B3).

-Low in fat & calories

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